Panvera ginseng promotional image with text reading 'Why Panvera' and small feature icons, showing a plate of raw ginseng roots beside green leaves and a Panvera box in the background.

Introduction

Not all products labelled “ginseng” are the same. Different species, growing regions and sourcing practices can make it difficult to understand exactly what you are buying. At Panvera, we believe you should know your ginseng — from its botanical identity and growing origin to where it comes from.

We Focus on American Ginseng
Panvera specialises in Panax quinquefolius — the botanical species known as American ginseng. Rather than offering multiple different plants under the broad name “ginseng”, our focus is on helping customers understand and enjoy this distinctive North American species

Wisconsin-Grown Origin
Our American ginseng is sourced from Marathon County, Wisconsin — one of the best-known regions for cultivated American ginseng. Wisconsin has a long history of commercial American ginseng cultivation, with generations of growers developing expertise in producing Panax quinquefolius.

Direct Sourcing
We work directly with Dairyland Ginseng Farm in Wisconsin. This gives us clear knowledge of where our ginseng is sourced and allows us to provide customers with greater transparency about its origin.

Imported With Documentation
Our products are sourced and imported with supporting documentation relevant to their origin and international trade. We believe transparency matters, which is why we place importance on maintaining clear records relating to the sourcing and importation of our American ginseng.

CITES documentation and Australian import documentation available for applicable shipments

Know Exactly What You're Buying
When choosing ginseng, look for: the botanical name (Panax quinquefolius for American ginseng), the actual growing region, and clear sourcing information — not just the word "ginseng" on a label.


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